SEAFOOD
2021
page-template-default,page,page-id-2021,page-child,parent-pageid-1991,bridge-core-3.0.2,,qode-theme-ver-28.8,qode-theme-bridge,disabled_footer_top,disabled_footer_bottom,qode-wpml-enabled,wpb-js-composer js-comp-ver-6.9.0,vc_responsive
 

Fish and Seafood

Mussels stewed in wine with tomatoes, garlic and herbs

served with baguette or noodles

51 zł

Tagliatelle with shrimps

Tagliatelle ribbons with shrimps in a delicate butter sauce and cherry tomatoes

46 zł

Cod sirloin in saffron sauce with red pepper

Served with green asparagus and spinach pasta 

49 zł

Grilled Salmon Fillet in Teriyaki sauce with black sesame

served in spinach leaves and lime risotto 

52 zł

Our best wines to go with fish and seafood dishes

Kendermanns Riesling Kabinett

Q.m.P. Mosel Saar Ruwer, Germany

Delicate semi-dry white wine. The subtle aroma of green fruit and grapes integrates perfectly with mineral and extremely fresh flavor.

750 ml – 80 zł

100 ml – 11 zł

Pinot Grigio Roca Ventosa

D’Abruzzo IGT, Włochy

750 ml – 95 zł

100 ml – 14 zł