Pasta dishes and Risotto
1996
page-template-default,page,page-id-1996,page-child,parent-pageid-1991,bridge-core-2.7.9,,qode-theme-ver-26.4,qode-theme-bridge,disabled_footer_top,disabled_footer_bottom,qode-wpml-enabled,wpb-js-composer js-comp-ver-6.6.0,vc_responsive
 

Pasta dishes & Risotto

SPAGHETTI, TAGLIATELLE AND PAPARDELLE DISHES ARE PREPARED FROM FRESH PASTA

Penne with turkey and spinach

in butter sauce with sun-dried tomatoes, Grana Padano cheese and pine nuts

32 zł

Tagliatelle with veal

in cream sauce with dried tomatoes and capers

34 zł

Tagliatelle with shrimps

shrimps with cherry tomatoes, butter sauce based on shrimp broth

44 zł

Classic meat lasagne

In tomato sauce with Grana Padano and béchamel

32 zł

Spaghetti alla carbonara

spaghetti with bacon in egg sauce with parmesan

32 zł

Gnocchi with chanterelle sauce

bacon, pork tenderloin, onion (optional: vege version)

29 zł

Risotto with salmon

salmon, tomato, olives, capers, butter sauce

34 zł

Risotto with vegetables

with mascarpone cheese, parmesan cheese, zucchini, green beans and cherry tomatoes (optional: vege version)

32 zł

upon request You can order gluten free pasta or whole wheat – 2 zł

expect longer waiting time